We tried another new recipe tonight, this one was also very easy, moist and yummy. It went over well with the kids too. This recipe and picture are from http://www.sisterscafe.blogspot.com/.
Cranberry Pork Roast
1/2 onion, thinly sliced
1, 2-4 lb pork roast
2 Tbsp. soy sauce
1 can whole cranberry sauce
salt and pepper
Place the rings of onion in crock pot, sprinkle the roast with salt and pepper. Place the roast on top of the onions. Pour the 2 Tbsp. of soy sauce on top of the roast. Dispense the cranberry sauce on the top of the roast. Cook on low for 6 hours. About one hour before serving, shred the pork with two forks. That way it will soak up all the juices and the roast will be very tender.
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